The Pearls of Wisdom Dinner is a fundraising event benefitting Vita Living. Held at River Oaks, about 250 guests enjoy a silent auction, featured speaker, dinner and special recognition. This year Vita Living is celebrating our 40th anniversary with a "40th Fiesta" theme at the dinner.
The Houston Oyster & Seafest will serve as an introduction to Galveston Bay Foundation's Oyster Shell Recycling Program. We are excited to highlight many of the restaurants we partner with currently as well as raise funds to continue our Houston expansion. The festival will feature signature oyster and seafood dishes from several of Houston's hottest …
Arnaldo Richards’ Picos is hosting a Pride Cocktail Class in celebration of Pride Month! Join Bacardi's Tropical Bar Chef and Picos Beverage Director, Monica Richards, in learning how to make two classic tiki cocktails. In addition to a welcome cocktail, guests can enjoy passed hors d'oeuvres and a queso station. One of the cocktails that …
Arnaldo Richards’ Picos is hosting a Pride Cocktail Class in celebration of Pride Month! Join Bacardi's Tropical Bar Chef and Picos Beverage Director, Monica Richards, in learning how to make two classic tiki cocktails. In addition to a welcome cocktail, guests can enjoy passed hors d'oeuvres and a queso station. One of the cocktails that …
Golfstrømmen’s Executive Chef Christopher Haatfut will be flying in from Norway and bringing his acclaimed seafood outpost, Lysverket, along with him for a one-week gastronomic takeover. The pop-up will include nightly dinners at Golfstrømmen alongside brunch offerings that will bookend the week of evening festivities. On Tuesday, June 28 the dining session will feature a …
Golfstrømmen’s Executive Chef Christopher Haatfut will be flying in from Norway and bringing his acclaimed seafood outpost, Lysverket, along with him for a one-week gastronomic takeover. The pop-up will include nightly dinners at Golfstrømmen alongside brunch offerings that will bookend the week of evening festivities. On Wednesday, June 29Christopher Haatuft and Chef de Cuisine Biggie …
Golfstrømmen’s Executive Chef Christopher Haatfut will be flying in from Norway and bringing his acclaimed seafood outpost, Lysverket, along with him for a one-week gastronomic takeover. The pop-up will include nightly dinners at Golfstrømmen alongside brunch offerings that will bookend the week of evening festivities. On Wednesday, June 29Christopher Haatuft and Chef de Cuisine Biggie …
A national tasting event celebrating your local restaurant community. Taste America, presented by Capital One, is a nationwide initiative to bring together chefs, special guests, and diners from across the country to celebrate the local independent restaurants at the heart of our communities. The walk-around tasting at Silver Street Studios will be an exciting gathering …